Mandate Meal Management is a Black Economic Empowerment Level 3 contributor.
We comply with Occupational Health and Safety, UIF, Employment Equity and Workman’s compensation ACTS and are QPRO compliant.
Along with being a member of South African Chefs Association we also make use of qualified dieticians to ensure that our catering is nutritious as well as tasteful.
All the employees at Mandate Meal Management are fully trained and experienced in their field.
Corporate Social Responsibility
At Mandate Meal Management we fully believe in giving back to the community in which we work and live in.
We strive to do this by:
- Taking on interns at all levels
- Ensuring that our staff are trained, with their advancement being a top priority
- Constructing classrooms and boarding houses
- Providing entertainment at our retirement villages
- Upgrading canteens and kitchen facilities.